finger food desserts
Finger Food Desserts
Easy to make finger food desserts are excellent for serving in parties and satisfying the sweet tooth of your guests. You can make bite-sized sweet desserts with varied tastes and flavors. For ideas and recipes of these desserts, read the following passages.
- Chocolate, 8 squares
- Oreos, 1 (2-ounce) packet
- Cream cheese (softened), 8 oz.
- Cookie crumbs (for decoration)
- In a mixing bowl, crush Oreos until you get fine grains. Pour softened cream cheese and mix well.
- Using a teaspoon or ice cream scoop, make small balls out of the mixture.
- Melt chocolate squares and keep aside.
- Dip the balls in melted chocolate and roll in cookie crumbs.
- With this, your simple dessert recipe is done.
- Make sure that the chocolate is hardened well before serving.
- Bananas, 3 ripe
- Lollipop sticks, 8
- Chocolate chips, 2 cups
- Chopped nuts, ½ cup
- Cut bananas crosswise into half and insert one lollipop stick in each of the 8 pieces (from the cut side).
- Chill for 10 minutes to harden slightly.
- By the meantime, melt the chocolate and keep it ready along with the chopped nuts.
- Take out bananas, dip in chocolate and coat with chop nuts.