Caramel macchiato is one of the most favorite drinks of coffee lovers. The recipe is a great combination of freshly brewed espresso with foamed milk and caramel syrup. It is basically a coffee drink that is quite similar to latte, but contains caramel syrup, and sometimes, it may also contain vanilla syrup or vanilla extract. There are various methods to prepare caramel macchiato. Some prefer to drink it hot, while others love drinking iced caramel macchiato. Have a look at these yummy recipes.
Recipe #1
Ingredients
- Caramel sauce - 3 to 4 tablespoons
- Milk (steamed with foam) - 8 ounces
- Vanilla syrup
- Water - 2 cups
- Granulated sugar - 1½ cups
- Vanilla extract - ¾ teaspoon
- Fresh espresso - ½ cup
Procedure
This recipe will give you yummy hot caramel macchiato. First add water and sugar in a saucepan and bring the mixture to boil. Then reduce the heat and simmer the mixture for about 5 minutes. Add vanilla extract to the water sugar mixture and then remove the saucepan from heat. Allow the liquid to cool and transfer it in a covered container. Now, add 2 tablespoons of vanilla syrup to a glass and pour fresh espresso over it. Then, add steamed milk and simply add caramel sauce to it. Stir the ingredients properly, and enjoy a hot cup of caramel macchiato.
Recipe #2
Ingredients
- Artificial vanilla flavoring - ½ teaspoon
- Milk (steamed) - 6 ounces
- Brewed coffee - 6 ounces
- Sugar - 1 - 2 teaspoons
- Caramel syrup - 3 teaspoons
- Whipped cream
- Caramel syrup
Procedure
This is a very simple recipe. First, microwave the milk in a large cup to achieve desired hotness. Then, take a glass and add brewed coffee, caramel syrup, and milk to it. Combine the caramel macchiato ingredients properly, and then add sugar granules to achieve desired sweetness. Do not add too much of sugar, since caramel also acts as sweetener. Then, top the caramel macchiato with whipped cream, and drizzle some caramel syrup at the top.
Recipe #3
Ingredients
- Espresso - ½ cup
- Cold milk - 8 ounces
- Caramel sauce - 4 tablespoons
- Vanilla syrup
Procedure
If you love drinking chilled caramel macchiato, then here is a recipe for you. First, brew half cup of espresso with your favorite coffee beans. Now, take a 16-ounce glass and add 2 tablespoons of vanilla syrup to it. Then fill 3/5 of the glass with cold milk. Add in ice cubes and stir the liquid. Gently pour the cooled espresso over the ice cubes, and see that the espresso gets mixed with only half of the milk down the glass. Then, top the liquid with whipped cream and drizzle caramel sauce over it.
Recipe #4
Ingredients
- Hot freshly prepared espresso - 3 ounces
- Caramel syrup - 1 ounce
- Foamed milk - 1 tablespoon
- Whipped cream and caramel topping
Procedure
For this easy recipe, first, fill the bottom of the coffee cup with caramel syrup. Then, gently pour the freshly brewed espresso over the caramel layer. Do not mix the liquids, and top them with foamed milk. Your caramel macchiato is almost ready. Now, you can top these liquids with caramel topping and whipped cream.
These were some sinfully tasty caramel macchiato recipes for you. So, what are you waiting for? Rush to your kitchen, prepare these, and enjoy the heavenly taste of caramel macchiato.
