Sandwiches are loved by one and all. They can be made for many occasions such as birthday parties, baby showers, weddings, funerals, etc. Sandwiches can be prepared with a variety of stuffing and toppings. Thus, they make for some of the best dishes when you have to serve a large crowd. Sandwiches can be served along with chips, dessert, and beverages like tea or coffee. So, if you are about to arrange one such party and are searching for recipes for a crowd, then take a look at different types of sandwiches given below. Hot Chicken Sandwiches Ingredients ● Cooked chicken, 1 ● White onion, 1 (large) ● Cheddar cheese, 2 cups ● Milk, 1 cup ● Chicken broth, 1 cup Procedure The first step to prepare this recipe is to finely chop the large white onion and grate the cheese. Cut cooked chicken into small pieces. Then remove the crust of the bread slices and apply butter on one side of each bread slice. Take 12 bread slices and place them on baking dish with their buttered side facing downwards. Place chicken pieces, onion and grated cheese on these bread slices. Then, slightly sprinkle salt and pepper over it. Later, place the remaining pieces of bread one by one. Cover these sandwiches by milk and chicken broth and use a foil to cover them. Store these sandwiches for an overnight and then bake at 350 degrees for one hour. Then remove the foil and serve with sauce. Tea Sandwiches Ingredients ● Cucumber, 1 ● Butter, ½ cup ● Bread Slices, 20 ● Cream cheese, ½ cup ● Mint leaves, ½ cup ● Salt and Pepper to taste Procedure Tea sandwiches are some of the best finger sandwiches for a crowd. To prepare these, first peel and cut the cucumber to form thin slices. Then rinse the mint leaves and chop them finely. In a medium-sized bowl, mix butter, cheese and chopped mint leaves. To remove the moisture from the cucumber slices, place them on paper towel. Spread the cheese, butter and mint leaves mixture on the bread slices. Place the cucumber slices on the buttered side of 10 bread slices. Then, slightly sprinkle salt and pepper on these slices. Place the remaining 10 bread slices on the one with cucumber and then cut out the crust carefully with knife. Make small triangular pieces of the sandwiches by cutting them diagonally and serve them. Roast Beef Sandwiches Ingredients ● Roast Beef , 16 oz. ● Onion, 1 (large) ● Garlic cloves, 3 ● Mushrooms, 1 small can ● Flour, 3 tablespoons ● Ketchup, 2 tablespoons ● Onion powder, ½ tablespoon ● Garlic powder, ¼ teaspoon ● Bread slices, 20 ● Pepper and Salt to taste Procedure First, thinly slice the roast beef, onion, and mushrooms. Then take a saucepan and boil the beef broth. Add sliced onion, minced garlic cloves, garlic powder, and ketchup to this boiling broth. When the broth reaches to the rolling boil point, add sliced roast beef, and take off the saucepan from the heat. With the help of slotted spoon, remove the roast beef slices from the broth after 2-3 minutes. Place the saucepan again on high heat and gently sprinkle flour. Stir the mixture to avoid lump formation. Boil the mixture at low temperature for five minutes and add mushroom slices at the last minute. Butter the bread slices and place the roast beef on 10 slices and cover with the remaining 10 slices. Pour the broth on these sandwiches and sprinkle salt and pepper. These were the recipes for some delicious sandwiches for a crowd. So, if you are about to arrange a party, then use the recipes given above and we assure you, these will be surely loved by your guests.