mexican food nutrition

Mexican Food Nutrition

Mexican food is as complex as any of the other great cuisines in the world. These recipes are a combination of varied ingredients such as fruits, vegetables, flowers, meat, dairy products, herbs, and spices. This article provides the nutritional information about certain food items from this cuisine, along with alternative cooking methods for Mexican food lovers.

Mexican food items such as burritos, tacos, nachos, tortillas, enchiladas, salsa, etc., are quite popular worldwide. This cuisine is known for its different range of flavors, colorful garnishing, and variety of spices and ingredients. A lot of the dishes are fried with lard and topped with cheese, thus the level of saturated fat and sodium are high in this cuisine. However, there are a few recipes which are healthier than the others. If you are health-conscious, then you can opt for the following dishes:
  • Brown rice, no fat black beans, and low-fat cheese
  • Whole wheat tortillas, corn tortillas, and soft tacos
  • Marinated vegetables, grilled chicken, and Vera Cruz style fish
  • Fish tacos (grilled fish, coleslaw light on mayonnaise, chopped tomato salsa)
  • You can have salsa with the meals as it is made of vegetables.
Nutritional Value
Mexican Foods Calories Fats Carbs
Black Bean Soup (1 Bowl) 200 3 34
Buesco Fresco 80 4.5 8
Burritos: Bean 380 12 54
Burritos: Big Beef 520 23 51
Chili plain 90 6 8
Chili Corn Carne 1 Cup 310 17 15
Corn Chips ½ Cup 160 10 17
Empanadas 1 Small 230 10 28
Fajitas: Soft Chicken 200 7 20
Horchata 120 0.5 27
Nachos Calories Fats Carbs
Taco Bell, Big Beef 430 24 43
Bellgrande (Taco Bell) 740 39 83
Del taco: Regular 390 23 39
Del Taco: Machos Nachos 1090 61 110
Quesadilla 370 20 32
Refried Beans ¾ cups 160 3 26
Sopaipillas 1 pc. 100 7 10
Sopaipillas with Honey and Cream 1 pc 200 14 18
Tacos Calories Fats Carbs
Taco: Regular 170 10 11
Chicken Taco 180 5 23
Taco Supreme 230 13 13
Big Border Taco 280 16 17
Taco Salad with Salsa 280 16 17
Taco Sauce ¼ Cup 15 0 3
Taco Shell Regular 50 2 8
Tamales, Van Can 150 8 14
Tostada (Taco Bell) 300 14 31
Tortilla Corn 70 1 14
Tortilla Chips 1 oz 150 8 18
Healthy Cooking Methods Though these foods are usually spicy and tasty, they are full of calories, fats, and sodium. The deep-fried tortilla chips, high fat meals, creams, cheese, guacamole, deep-fried beans, and deep-fried dishes can result in adding up loads of calories. However, opt for the following alternative low fat food and stay healthy:
  • Have small quantity of chips, and enjoy guacamole in small portions.
  • Cheese is rich in calcium and protein, however it also contains higher amount of fats, so choose small portions of cheese.
  • Beans are an excellent source of fiber, proteins, vitamins, and minerals, however they are also high in calories, so opt for the fat-free ones.
  • You can have grilled seafood, meat, and poultry.
  • You can have dishes that have plenty of veggies, lettuce, tomatoes, and salsa. These foods have high fiber content, antioxidants, minerals, and vitamins.
  • Always use low-fat cream for chips and other snacks.
  • Choose corn over wheat tortillas, as they have fewer calories, less content of fat and more fiber.
Referring to the aforementioned tables on nutrition value will give you an idea as to which food items can be included in your diet.

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