how to make chinese donuts from scratch
How to Make Chinese Donuts from Scratch
Apart from pastries, cakes, and ice creams, donuts are an all-time favorite amongst the sweet tooth community. Many countries have different varieties of donuts. One such variety is the Chinese donuts, which are a warm mix of sugar and salt. It is incredibly easy to make in no time on a lazy evening right at home. Read this Buzzle article to know how.
Quick Tip!
If you are running short of time, you can skip kneading the dough. Instead, you can use the ready-made biscuit dough.
Chinese donuts are little bundles of joy, which are eaten with absolute pleasure all across the globe. It is primarily dough, which is fried in hot oil and then coated with sugar, while it is still hot. This is one of the many top traditional Chinese cuisines. Though there now exist variations in the donuts, this traditional delicacy tops the 'list of favorites' among many food lovers. The variations include the various types of fillings that are used. Some use chocolate, while others may also use cream or fruits, or even jellies for that matter. Chinese donuts are part of many Chinese restaurant menus. This tiny, round puff can perk anybody who is in a bad mood, but can also induce a feeling of guilt after consumption.
These donuts are rich in calories. A single piece can have around 100 - 120 calories, depending on the type of oil used, the amount of butter, sugar, all of which are contributing factors for the calorie-rich donuts. But these concerns fall apart once you gulp one of these sweet balls into your mouth. Irony, indeed!
INGREDIENTS REQUIRED
► Flour, 3 cups
► Salt, to taste
► Baking Powder, 3 tsp.
► Baking Soda, 2 tsp.
► Butter, 1 cup
► Milk, 1 cup
► Oil (preferably, peanut oil), as required for deep-frying
► Sugar, to taste
► Powdered Sugar, as required for coatingHOW TO MAKE CHINESE DONUTS
► In a large mixing bowl, combine together flour, salt, sugar, baking soda, and baking powder. Mix well.
NUTRITIONAL FACTS
| Calories | Fats | Proteins | Carbohydrates | Sugar | Potassium | Sodium |
| 100-120 | 4-5 g | 2-2.2 g | 19-20 g | 8-9 g | 0.04 g | 0.32 g |
Another variety of Chinese Donut is Youtiao, which is also known as Chinese oil stick.
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Youtiao
Along with many other good reasons to eat Chinese donuts, another reason is that it has negligible to nil cholesterol count. Though it is high on sodium and sugar, you can control the sugar levels by minimizing the sugar coating.