holiday punch recipes
Holiday Punch Recipes
Here are some recipes that you can try, to make an exotic holiday punch that will certainly add extra sweetness to your holidays.
- 2 cups, boiling water
- 2 liters, ginger ale (chilled)
- 1 package (6 ounces) cherry gelatin
- 2 cups, boiling water
- 6 cups, cold water
- 3/4 cup, sugar
- 1 can, (46 ounces) pineapple juice
- 1 (4 ounce) jar maraschino cherries, soaked in
- 1 cup, lemon juice (chilled)
- rum (as per requirement)
- 1 small cinnamon stick, per glass
- 1 (32 ounce) bottle cranberry juice cocktail (chilled)
- 2 teaspoons, almond extract
- 1 (46 ounce) can unsweetened pineapple juice (chilled)
- 20 ounces, dark rum, white rum, spiced rum, or coconut rum (Or a mixture of one or all)
- 1 orange, sliced (to garnish)
- 2 cups, orange juice (chilled)
- 2 cups, orange juice (chilled)
- 1 (33 7/8 ounce) bottle ginger ale or 7-Up soda (chilled)
- 1 (12-ounce) can, frozen apple-juice concentrate
- 1 liter bottle, chilled ginger ale
- 2 liter bottles, chilled club soda
- 1 (12-ounce) can, frozen raspberry-cranberry-juice cocktail concentrate
- 1 (12-ounce) can, frozen cranberry-juice cocktail concentrate
- 3 cups, chilled vodka
- 1 (12-ounce) can, frozen lemonade concentrate
- 2 cups, cold water
- 4 cups, cranberry juice cocktail
- 1 orange, sliced in rounds
- 2 cups, orange juice 1 (4 ounce) jar maraschino cherries
- 8 cups, prepared lemonade
- 1 (2 liter) bottle ginger ale