healthy halloween treats
Healthy Halloween Treats
Need recipes for healthy Halloween treats? Read the following article to get your hands on some of the best.
- Apples
- Almonds
- Orange Juice
- Cranberry juice
- Cut a quarter off the apple to make it resemble an opened mouth.
- Cut out the extra pulp from the depression.
- Take the almonds and break them into pieces, making them resemble teeth.
- You could even use soaked almonds for the same. In fact, that is easier to use.
- Now, fit the almond pieces into the mouth and press them into the apple pulp so that they stick. This will make it look like a mouth.
- If you're not using the dish right away, brush it with orange juice and it won't brown over.
- To give it an even more spooky effect, dribble some cranberry juice from the sides of the mouth to make it look like blood.
- Apples (Dry, 1 each eye)
- Raisins (½/eye)
- Dried apricots (½/eye)
- Cut the dry apples into round discs. These will double up as the eyes.
- Flatten them further with a rolling pin if you feel the need to.
- Slice a dry apricot and cut it into a round shape. This has to be put onto the apple disc in the center.
- Get raisins and cut into half. Press one half onto the apricot. This will act as the eye ball.
- Carefully arrange on a plate and garnish with sauce for the bloody effect.
- White bread
- Chicken breast (2, roasted)
- Mayonnaise (3 tbs.)
- Cream cheese (¼ cup)
- Cut bread slices into popular Halloween shapes like bats, spiders, pumpkins, and witch hats. Use a cutter for this.
- Slice the chicken into small shreds and put into a blender.
- Add mayonnaise and cream cheese to the chicken and blend till it is made into a paste.
- Now, take the mixture out and spread on the bread shapes that had been cut.
- Cover with the second slice.
- Grill it and serve hot.
- Chocolate chips (12 ounces)
- Raisins (1 cup)
- Pretzel sticks (2 cups, thin)
- Grated chocolate (1 tsp.)
- Microwave the chocolate on a very high mode for 2 minutes and stir well.
- After that, continue microwaving the chocolate for 15 seconds at a time until it has almost completely melted.
- Add the grated chocolate into the melted bowl of chocolate.
- Add the raisins and pretzels and stir well.
- Take a big spoon and drop about a spoonful of this mixture onto a waxed paper.
- Let it firm up before serving.
- Make as many clusters as you need.